Monday, June 1, 2015

Kekou Gelato? Yes Please!




Despite the use of traditional Pozzetti cabinets (which keep out contaminants, air and sunshine) for their gelato at Kekou (@kekou), you'll still get a hit of the distinctive, pungent, and often polarizing aroma of durian when you walk through the door. Durian is one of the many unique Asian-inspired flavours of gelato that will tantalize your taste buds.  No matter what your opinion on durian is, it shouldn't deter you from enjoying the other premium, true to taste flavours such as Hong Kong Milk Tea, Viet Coffee, Roasted Oolong Tea, Black Sesame, and Avocado Banana. 

Unique Flavours Galore!

HK Milk Tea & Black Sesame on a Sugar Cone

HK Milk Tea has authentic intense flavours while the Black Sesame is loaded with delicious seeds. The avocado banana is lavishly creamy and contains real banana, not that artificial stuff. 


A Medium Cup (2 flavours)

The sorbets such as Tsing Tao Peach, Spicy Salted Pineapple, and Sour Sop are top notch.  Tsing Tao Peach captures the soul of the beer with a hint of peach while Spicy Salted Pineapple boldly plays with sweet, salty, spicy, and acidic elements. You can get your stabilizer-free gelato or sorbet in a sugar cone or in a cup. It's a must try!

Wide Assortment of Cones and Cups


Kekou Gelato
13 Baldwin Street
Toronto, ON M5T 1L1

Date Visited:  May 29, 2015

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